about the crafter 

June is a passionate scientist experienced in food and beverage production for almost 10 years.

B.S. in Public Health Biology; concentration in food microbiology & antibiotic resistance.

previous work in community farming, granola production, coffee, service, biotech protein development, community biology & immunology research.

June’s hobbies include ceramics, cycling, painting, spirituality and new craft.

Based in Brooklyn & raised in Boston with lived experiences abroad, including Singapore, Washington D.C.